HOME > Recipes > Tuna Salad Stuffed Tomatoes

Tuna Salad Stuffed Tomatoes

This recipe doesn't require cooking, making it the perfect meal to serve when you want something quick and easy.

Ingredients

  • 3 cans tuna packed in olive oil, drained

  • 1/2 cup artichokes packed in oil, drained and chopped

  • 1/4 cup black olives, chopped

  • 1/2 small red onion, finely chopped

  • 2 tablespoons capers

  • 2 tablespoons flat leaf parsley, chopped

  • Salt and freshly ground black pepper

  • 1 tablespoon lemon juice

  • 1-2 tablespoons olive oil

  • 6-8 tomatoes, tops removed and insides scooped out

Preparation

Mix together all the ingredients in a bowl and season with salt and pepper, to taste. Stuff the tomatoes with the tuna mixture and serve.

The Tools You'll Need

You May Also Like

"If you grow or pick pumpkins, roast a puree and freeze for pies, puddings and...
This may look like a traditional Reuben, but it’s fancy roast beef with horseradish sauce...
"This is what we will be eating during more than one game this 2021 season....