HOME > Recipes > Pumpkin Seed Makeover: Smoky Chipotle Pumpkin Seeds

Pumpkin Seed Makeover: Smoky Chipotle Pumpkin Seeds

Try this snack for a fall party, along with Rachael's other two flavor sensations: Sweet and Spicy Pumpkin Seeds and Curried Pumpkin Seeds! Pumpkin seeds or nuts can be used with this recipe.

Ingredients

  • 2 egg whites

  • 2 teaspoons smoked chipotle powder

  • 1 teaspoon sea salt

  • 2 cup fresh pumpkin seeds

Preparation

Pre-heat the oven to 375˚F. Line a baking sheet with parchment paper.

In a medium size bowl, whisk together egg whites, chipotle powder and salt. Add the pumpkin seeds and toss to coat.

Spread the seeds in a single layer across the parchment-lined baking sheet and bake for about 15 minutes. Stir them up a bit and pop them back into the oven until golden in color, about 5 minutes more. Taste and season with more salt, if needed.

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This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from...
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from...
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from...