Panchos con Queso  
Rachael Ray

Panchos con Queso  

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  • 8 good quality hot dogs
  • 8 hot dog buns, such as
  • 1 batch
  • 1 cup crispy jalapeños, such as brand, or pickled jalapeños

","preparation":"

Cook hot dogs in water, on a griddle, or on a grill. Lightly toast buns or leave as is if they are soft and fresh.

Once hot dog is fully cooked, place in a bun and top with queso and crispy jalapeños.

","tags":"Sandwiches and Subs, Dips and Spreads","publishDate":"2017-03-16T19:07:00Z","status":"Publish","author":"rachael-ray"}

Ingredients

Preparation

Cook hot dogs in water, on a griddle, or on a grill. Lightly toast buns or leave as is if they are soft and fresh. Once hot dog is fully cooked, place in a bun and top with queso and crispy jalapeños.

Ingredients

  • 8 good quality hot dogs
  • 8 hot dog buns, such as
  • 1 batch
  • 1 cup crispy jalapeños, such as brand, or pickled jalapeños

Directions

Cook hot dogs in water, on a griddle, or on a grill. Lightly toast buns or leave as is if they are soft and fresh.

Once hot dog is fully cooked, place in a bun and top with queso and crispy jalapeños.

Tags:Dips and Spreads, Sandwiches and Subs, undoRS