Meatballs with Mint and Garlic
These meatballs break all the rules with mint and lemon zest in the mix, which creates an unexpected yet delightful contrast to the rich meat and cheesy filling. The Pecorino adds a salty, creamy bite, while the garlic and herbs keep the flavors fresh and bright. They're perfectly tender on the inside with a crisp exterior that makes each bite irresistible. The result? Tender, flavorful meatballs with a surprising freshness that will make your taste buds dance. You’ll never look at meatballs the same way again!