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Green Beans and Stewed Tomatoes

Green Beans and Stewed Tomatoes


  • 1 large bag whole frozen green beans (18 ounces)

  • 1 can stewed tomatoes (14-ounces)

  • 2 scallions, chopped

  • Extra virgin olive oil (EVOO), for drizzling, about 2 teaspoons

  • Salt and pepper


In a microwave safe bowl, combine beans and stewed tomatoes, scallion and a drizzle of EVOO. Loosely cover bowl with plastic food storage wrap and microwave on high 5 minutes, stir and microwave on high 2 minutes more.

Season with salt and pepper, to taste and serve.