Classic Martini Recipe

Classic Martini Recipe

  • Servings: 2

These days martinis have become just a big glass of vodka or gin with maybe a drop of vermouth in it. But what I like to make is what is called a martini cocktail that hails from before and always had bitter in it - give the classic a try and I hope you enjoy it!! Oh and chill those glasses. Oh and one more thing, keep your vermouth in the fridge! 

Pairs well with Spaghetti with Semi-Dried Tomato Pesto and Roasted Broccolini with Sausages.

Recipe courtesy of John Cusimano.

Recipe featured on Rachael Ray in Tuscany. 

Ingredients

  • 4 ½ ounces of Gin, preferred brand Staple 
  • 1 ½ ounces dry Vermouth
  • 2 dashes of orange bitters, such as angostura orange bitters
  • Garnish with a lemon twist or olives, your choice 

Directions

Combine all ingredients in a cocktail mixing glass.  

Add about 2 to 3 cups of ice and stir for about 40 seconds.

Strain into chilled martini glasses and garnish - serve immediately.