Ingredients
1 cup fresh ricotta cheese
1/4 cup heavy cream or half-and-half
1 1/2 tablespoons lemon juice
1 teaspoon hot sauce, or to taste
2 to 3 tablespoons grated red onion
1 clove garlic, pasted
2 tablespoons finely chopped fresh chives
2 tablespoons finely chopped fresh thyme
2 tablespoons finely chopped fresh parsley
Salt and pepper
Directions
In a small bowl, stir together the ricotta, cream, lemon juice, hot sauce, onion, garlic, and herbs; season with salt and pepper.
