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Rachael Ray Recipes

Roasted Garlic and Rosemary Prime Rib
Roasted Garlic and Rosemary Prime Rib Recipe
|Faith Coats
This rib roast dinner is an amazing choice for the holidays, or any celebration, it gets slathered with roasted garlic and rosemary butter.  Did I have you at the mention... Read more...
Rachael Ray's Holidays Maria's Spiced Cider Cookie Recipe
Maria’s Spiced Cider Cookies Recipe
|Faith Coats
Warmly spiced and infused with the comforting flavors of apple cider, these cookies are like a bite of autumn in the heart of winter. Soft, chewy, and kissed with cinnamon... Read more...
Rachael Ray's Holidays Brandy You're a Fine Girl Cocktail Recipe
Brandy, You’re A Fine Girl Cocktail Recipe
|Faith Coats
Rich, creamy, and perfectly indulgent, this holiday cocktail is a chocolate lover's dream with a hint of warmth from brandy. Topped with freshly grated nutmeg and dark chocolate, it’s the... Read more...
Global Soul Kitchen
Meatloaf Wellington with Sorghum Mustard Recipe from Global Soul Kitchen
|Faith Coats
Meatloaf has always been a traditional method of stretching food budgets. This is my attempt to truly elevate the basic dish we all remember. Wrapping a meatloaf instead of beef... Read more...
Holiday Spiced Nuts
Holiday Spiced Nuts
|rachael-ray
Serve with Marinated Bocconcini, Roasted Beef Tenderloin with Roasted Pepper and Black Olive Sauce, Asparagus Gremolata, Tri Colore Salad with Fennel and Eggnog-Panettone Bread Pudding. Read more...
Stretch-A-Buck Ultimate Holiday Shepherd's Pie
Stretch-A-Buck Ultimate Holiday Shepherd's Pie
|rachael-ray
Ingredients 6 medium potatoes, peeled and cut into chunks Salt 2 tablespoons EVOO - Extra Virgin Olive Oil 1 1/2 pounds coarsely ground sirloin 1/2 pound cremini mushrooms, quartered 2... Read more...
Fondue with Apple Brandy
Fondue with Apple Brandy
|rachael-ray
Serve with Fondue Dippers: Bacon-Wrapped Chicken with Spinach, Blanched Vegetables and Apples. Read more...
Holiday Starter or Souper Supper: Creamy Butternut Soup
Holiday Starter or Souper Supper: Creamy Butternut Soup
|rachael-ray
Roasted butternut squash soup is made even more delicious with roasted garlic and a selection of creative toppings. Read more...
Mistletoe Biscotti
Mistletoe Biscotti
|user-submitted
This recipe was sent to us from rachaelray.com visitor, Shawn Bresnahan who says:"These are called Mistletoe Biscotti, because of the colors of mistletoe which have green leaves, white berries and... Read more...
Roasted Cauliflower
Roasted Cauliflower
|rachael-ray
This makes a delicious side dish for any meal! Read more...
Cioppino: A Fine Kettle of Fish
Cioppino: A Fine Kettle of Fish
|rachael-ray
A seafood stew with big flavors and zero pretension. Cioppino is the kind of dish that makes you feel fancy—until you're elbow-deep in broth, tearing into a loaf of crusty... Read more...
Stuffing Stuffed Mushrooms
Stuffing Stuffed Mushrooms Recipe
|Faith Coats
Use your extra stuffing for these delicious snacks or appies – Rach tells you how to par-roast the mushrooms first for even cooking! Read more...