Boozy Coffee Egg Cream Shake
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Boozy Coffee Egg Cream Shake


  • 1/2 cup half-and-half

  • 2 shots coffee-flavored liqueur, such as Kahlua

  • 2 shots vodka

  • 1 shot of vanilla syrup

  • 2 scoops coffee ice cream

  • Seltzer


Combine half-and half, Kahlua, vodka and vanilla syrup, and blend with a spoon until completely smooth.

Divide between two chilled glasses and fill them about 3/4 of the way full. Top each off with seltzer water and stir to combine. To serve, hang a cold scoop of ice cream off the side of each glass.

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This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from...