Rachael Ray Recipes

Berry Easy Dessert
Berry Easy Dessert
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For a complete meal, serve this dessert with Three Vegetable Penne with Tarragon-Basil Pesto and Tomato, Pepper and Onion Salad. Read more...
Tomato, Pepper and Onion Salad
Tomato, Pepper and Onion Salad
|rachael-ray
For a complete meal, serve with Three Vegetable Penne with Tarragon-Basil Pesto and Berry Easy Dessert. Read more...
French Country Tuna Burgers, Green Bean Salad and Poutine
French Country Tuna Burgers, Green Bean Salad and Poutine
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Rachael says, “My love of Nicoise salad inspired this French country herbed tuna burger and green bean salad. My love of Montreal and fries inspired the poutine. Bon appetit!” Read more...
Saltimbocca Burgers with Veal and Sage
Saltimbocca Burgers with Veal and Sage
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Ingredients 1 1/2 pounds ground veal or chicken 3-4 large cloves garlic, grated or finely chopped 15-16 leaves fresh sage, stripped from stems, thinly sliced Salt and black pepper 4... Read more...
My Mamma's Risotto
My Mamma's Risotto
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You can serve 4 people this hearty risotto as a main course or turn it into 8 side dishes.  Read more...
Green Beans and Stewed Tomatoes
Green Beans and Stewed Tomatoes
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Serve with Turkey Cutlets with Corn, Sage and Proscuitto Stuffing, Peppers and Parmesan Cheese, and  Butternut Squash with Thyme and Parmesan. Read more...
Rapini with Golden Raisins
Rapini with Golden Raisins
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Serve with Turkey Cutlets and Fried Ravioli. Read more...
Cranberry Sauce over Pound Cake à la Mode
Cranberry Sauce over Pound Cake à la Mode
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Serve with Turkey Stuffin' Soup and Vegetable Chunk Salad. Read more...
Greens on Greens
Greens on Greens
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Serve with Tuna Puttanesca and Ice Cream Cake. Read more...
Tuna Pasta Puttanesca
Tuna Pasta Puttanesca
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Serve with Greens on Greens and Ice Cream Cake. Read more...
Ice Cream Cake
Ice Cream Cake
|rachael-ray
Serve with Tuna Puttanesca and Greens on Greens. Read more...
Caramelized Onion and White Cheddar Dip with Apples and Dark Bread
Caramelized Onion and White Cheddar Dip with Apples and Dark Bread
|rachael-ray
Serve with Everything Roasted Nuts and Crab Salad Lettuce Cups. Read more...