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Rachael Ray Recipes

Jeweled Brown Basmati Rice and Quinoa (Morassa Polo)
Jeweled Brown Basmati Rice and Quinoa (Morassa Polo)
|louisa-shafia
Wonderfully fresh and delightful recipes are found in Louisa Shafia's latest cookbook, The New Persian Kitchen. Beautiful colors, intense flavors and nutritious ingredients are found in all the dishes. Read more...
Tumeric Chicken with Sumac and Lime
Tumeric Chicken with Sumac and Lime
|louisa-shafia
Wonderfully fresh and delightful recipes are found in Louisa Shafia's newest cookbook, The New Persian Kitchen. Beautiful colors, intense flavors and nutritious ingredients are present in all the dishes. Read more...
Saffron Corn Soup
Saffron Corn Soup
|louisa-shafia
Wonderfully fresh and delightful recipes are in Louisa Shafia's latest cookbook, The New Persian Kitchen. Beautiful colors, intense flavors and nutritious ingredients are found in all the dishes. Read more...
Chicken Paillards with Arugula Salad
Chicken Paillards with Arugula Salad
|rachael-ray
Build this fresh and crisp meal with a mustard and fresh tarragon gravy and grilled chicken marinated in lemon and garlic; top with an arugula salad mixed with a lemon... Read more...
Egg-Battered Asparagus, Ham and Cheese Sandwiches
Egg-Battered Asparagus, Ham and Cheese Sandwiches
|rachael-ray
Enjoy spring's fresh asparagus in a Monte Cristo dipped in a lemon, cheese and egg mixture. Top with a honey mustard sauce and serve with an arugula and cherry tomato... Read more...
Linguine with Rabe and Parsley Pesto
Linguine with Rabe and Parsley Pesto
|rachael-ray
Enjoy a splendid source of nutrients in this pasta dish with brillant green pesto and rabe. Read more...
Roast Pork Loin with Green Onion, Garlic and Herbs
Roast Pork Loin with Green Onion, Garlic and Herbs
|rachael-ray
A crust of spring vegetables gives this succulent roasted pork loin wonderful flavors to complement more spring vegetables cooked in a wine broth below the roast. Serve with a gravy... Read more...
Dark Chocolate Chip Bacon Pancakes
Dark Chocolate Chip Bacon Pancakes
|rachael-ray
Surprise your family with an unusual combo in these pancakes.For variety try Rach's Pecan Cinnamon and Nutmeg Pancakes and Berry Pancakes. Read more...
Berry Pancakes
Berry Pancakes
|rachael-ray
For luscious pancakes, add a medley of fresh berries to the mix. Top with cinnamon maple syrup.For variety, try Rach's other delicious pancake recipes including Pecan Cinnamon and Nutmeg Pancakes... Read more...
Tagliata with Pecorino, Arugula, Green Olives and Tomato-Rubbed Bread
Tagliata with Pecorino, Arugula, Green Olives and Tomato-Rubbed Bread
|rachael-ray
Well-seasoned steak, salad and charred ciabatta bread provide a beautiful yet simple meal. Read more...
Buttermilk Fried Chickenwiches
Buttermilk Fried Chickenwiches
|rachael-ray
Seasoning and sauces make all the difference in this fabulous fried chicken and best-ever slaw sandwich. Read more...
Warm Greek Salad with Sliced Steak
Warm Greek Salad with Sliced Steak
|rachael-ray
Contrasts of temperatures, tastes, and textures make this an outstanding salad anytime of the day. Swap in fish, chicken breast or mushrooms as alternatives to steak. Read more...