Ingredients
1½ cups sour cream or Greek yogurt
⅓ cup ketchup
2 tablespoons cider or white wine vinegar
¼ cup pickle relish
1 tablespoon Worcestershire sauce
1 teaspoon hot sauce
1 teaspoon smoked sweet paprika (⅓ palmful)
1 clove garlic, grated or pasted
1 cup combined fresh herbs: chives, dill, parsley, finely chopped
Salt and pepper
Directions
Stir up dressing in small bowl.
