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Rachael Ray Recipes

Jalapeño Popper Dogs
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Get real with fiery peppers on "hot" dogs and salsa. Read more...
Chili Tamale Bowls
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Fill tamale (polenta) "bowls" with this sensationally seasoned chili. Read more...
Chili con Queso Fondue
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This is a great snack, lunch or light supper. You can rollover any leftover meat into this recipe, turning this fondue into a more substantial leftover idea. Read more...
Sausage and Peppers Sliders
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Traditional sausage and peppers are perfect for parties as sliders. Read more...
Sloppy Dawgs
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At last, Rach makes hot dogs sloppy Joe-style! You can use tofu dogs to make this a vegetarian meal. Read more...
Rachael Ray's Buffalo Chicken Chili
Buffalo Chicken Chili Recipe
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This was the #1 downloaded recipe from the first 180 episodes of season one of Rachael Ray, Rachael's syndicated daytime show. It really is too-good-to-be-good-for-you! Read more...
Jalapeño Yogurt Dip
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Try topping Rach's Twice-Baked Jalapeño Popper Sweet Potatoes with this Jalapeño Yogurt Dip. Read more...
Bean Dip Nachos
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This festive and colorful nacho recipe is perfect for the holidays. Read more...
Rach's Smoked Chicken Wings with Hot Plum Sauce
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Photo by Galdones Photography Read more...
Meatballs
Meatballs Three Ways: Meatball Base Recipe
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One recipe, endless meatball magic! Why settle for one type of meatball when you can have three? This versatile base is your all-access pass to meatball greatness, whether you’re making... Read more...
Spicy Italian Beef Nachos
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Spicy and cheesy, prepare to chow down on these nachos created for Feedback 2016 in Chicago! Read more...
Minestra
Minestra Recipe
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Minestra is a traditional Italian soup made with beans and greens. I use escarole, but you use lots of different greens such as kale. –RR For a complete meal, serve... Read more...