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Rachael Ray Recipes

T-Bone Steaks with Chopped Green Garni, Broiled Tomatoes with Cheese, Olives and Herbs
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Serve with Bacon, Spinach and Cream Potatoes and Peanut Butter and Jelly Cookie. Read more...
Cod with Fennel, Dill and Tomato
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This recipe's tasty sauce is just right with the cod. For a complete meal, try serving with Fried Polenta Discs with Mascarpone Cheese. Read more...
Black Pepper and Asiago Scones
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These savory scones are delicious with Salami Scrambles. For an extra-special breakfast or brunch, serve with Pink Sunrise Cocktails. Read more...
Spanish-Style Pork Chops with Chorizo and Roasted Red Pepper Sauce and Green Beans
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Serve with Manchego Cheesy Rice. Read more...
Open Wide! Tur-Chicken Club Burgers
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Serve with Green Potato Salad. Read more...
Shrimp and Bread Bowls and Olive-Pesto Dressed Tomatoes
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Serve with Meringue-a-Tangs. Read more...
Roasted Stone Fruit with Vanilla Ice Cream
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Serve with BLT: Beef, Leek and Tomato Salad! Read more...
Oven-Roasted Maple Gorp
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Pack this energy boosting snack with Grilled Mushroom Salad Subs. Read more...
Ham and Cheese Mini Frittatas
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You may want to double the batch – these mini frittatas will go quickly at your next cocktail party! Serve with two other outstanding appetizers: Baby Lamb Chops with Artichoke and Tarragon Dip and Crab Salad Bites on Endive. Note: Use 2 mini-muffin tins with 2-inch cups to make these easy party bites. These tins can be found with baking supplies in larger grocery stores or places where baking utensils are sold. Most hold 12 mini-muffins per tin, while some hold 24. This recipe will make 24 pieces. Read more...
Crispy Duck Salad with Bitter Orange Vinaigrette
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If you have yet to try duck, this is a great recipe to start with. Grilled or sautéed chicken or pork is delicious with this dressing as well. Read more...
Grilled Chicken Breasts and Linguica
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Make both together for meat-lovers or for a gathering, or choose one for a smaller meal. The chicken is extra-juicy – grilling it first sears in the juices. Read more...
Honey Nut Chicken
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Serve with Barbequed Succotash and Mini Mud Sandwiches (Like Mud Pie, but smaller...). Read more...