Name: The Pittsburger
Ingredients: 2 baking potatoes, cut lengthwise into 1/4-inch-thick fries Salt and pepper Cooking spray 2 tablespoons butter 2 cloves garlic, minced 2 tablespoons parsley, chopped 1/3 cup white wine vinegar 3 tablespoons extra virgin olive oil (EVOO) 1 tablespoon superfine sugar 1/2 pound cabbage, shredded Celery salt, to taste 1 cup ketchup, preferably organic or low-sodium 1/4 cup balsamic vinegar 1 1/2 pounds ground chuck or sirloin 3 tablespoons onion, grated 2 tablespoons Worcestershire sauce 8 thin slices provolone cheese 8 slices Italian bread, about 1-inch thick

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