Ceramic Nonstick Stainless Steel Cast Iron All Cookware Bakeware & Tools

Rachael Ray Recipes

Potato Waffles with Bacon, Eggs, & Charred Scallions
Potato Waffles with Bacon, Eggs, & Charred Scallions
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For a fun irregular shape that looks kinda like a snowflake, spoon the waffle batter into the center of a four-square waffle iron. Read more...
Cornflake-Fried Chicken & Waffles with Pecans
Cornflake-Fried Chicken & Waffles with Pecans
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"Making chicken and waffles creates a lot of dirty dishes, but, man, is it worth it. It's a push to make this recipe in 30 minutes, but once you get... Read more...
White Pizza Frittata with Kale
White Pizza Frittata with Kale
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I make these frittata pizzas—really frittatas with pizza-ish toppings—all the time for my gluten-free friends. Once you learn how to make the frittata, build your own pizzas with whatever toppings... Read more...
Thanksgiving Leftovers: Onion Dip Turkey Reubens (aka Rachels)
Thanksgiving Leftovers: Onion Dip Turkey Reubens (aka Rachels)
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“A turkey Reuben is actually called a Rachel. Here I swapped the Russian dressing with onion dip dressing. YUM.”—Rachael Ray Read more...
Hamburger Helper Upgrade: Ground Sirloin & Porcini Stroganoff with Buttery, Herby Egg Noodles
Hamburger Helper Upgrade: Ground Sirloin & Porcini Stroganoff with Buttery, Herby Egg Noodles
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Beef stroganoff gets a flavor boost with the help of umami-rich porcini mushrooms. Read more...
Chicken Divan Upgrade: Chicken Mornay with Broccolini on Toast Points
Chicken Divan Upgrade: Chicken Mornay with Broccolini on Toast Points
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Rewind, then fast-forward with this update on a classic from back in your mama’s (or her mama’s) day! Read more...
Pepper Steak Upgrade: Shaved Flank Steak with Sweet Peppers over Pink Peppercorn Rice
Pepper Steak Upgrade: Shaved Flank Steak with Sweet Peppers over Pink Peppercorn Rice
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I remember a friend’s mom trying to pass off freezer-aisle pepper steak served on one of her best platters. Mine is easy to make—and it’s definitely tastier. Read more...
Tuna Casserole Upgrade: Fresh Tuna in Creamy Sauce with Egg Noodles & Garlicky Breadcrumbs
Tuna Casserole Upgrade: Fresh Tuna in Creamy Sauce with Egg Noodles & Garlicky Breadcrumbs
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Here’s a go-to that gets an upgrade! We all love the comfort of a classic tuna casserole, but sometimes it’s fun to shake things up a bit (don’t worry, we... Read more...
Orecchiette with Broccoli Rabe Pesto
Orecchiette with Broccoli Rabe Pesto
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When it comes to pesto, think beyond basil. Here, broccoli rabe becomes the star of the show. Read more...
Rachael's Burger of the Month: Pizza Onion Burgers
Rachael's Burger of the Month: Pizza Onion Burgers
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Steak pizzaiola (panfried steak with wine-and-pizza sauce) is an Italian American classic. This recipe takes that idea and serves it up in burger form. To get that pizzaiola flavor, this... Read more...
Roasted Red Pepper & Hot Coppa Parmigiana
Roasted Red Pepper & Hot Coppa Parmigiana
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Sweet and spicy and gluten-free, this casserole is similar to lasagna, but with the pasta layers replaced by roasted red peppers. Read more...
Almond-Crusted Sole with Chard Pesto & Rice Pilaf with Peas
Almond-Crusted Sole with Chard Pesto & Rice Pilaf with Peas
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You could use sole or tilapia in this flexible weeknight dinner. Read more...