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Rachael Ray Recipes

Mediterranean Succotash
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Fast, easy and colorful, this healthy side will get everyone eating their veggies! It goes well with Poached Halibut with Tomato and Basil, as well as other light fish and chicken dishes. Read more...
Buttered Peas and Baby Carrots
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This classic dish is a simple way to get your veggies. Read more...
Cheesy Risi e Bisi
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Rich and creamy, the peas add flavor and texture (not to mention a serving of veggies!) to this recipe. Making this rice is better than an hour at the gym because you'll need to stir-stir-stir to get it just right. –RR Read more...
Sour Cream and Onion Stuffed Eggs
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This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Pumpkin Soup with Chili Cran-Apple Relish
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This is a delicious soup for Thanksgiving and other holiday meals – be sure that your guests leave enough room for turkey! Read more...
Chicken and Peaches
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Try serving this country-style dish with Cheese and Bacon Biscuits and Sweet Onion Potatoes au Gratin. Read more...
The Wurst Reuben Burgers
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Serve with German-Style Oven Fries. Read more...
Black Bean Stoup and Southwestern Monte Cristo Sandwiches
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This stoup gets its distinctive thickness from a combination of whole and smashed beans and its flavor from spices like cumin and coriander. A Monte Cristo is sliced ham, turkey and cheese, dipped in egg and sautéed in butter until the cheese melts, like a cross between grilled cheese and French toast. –RR Read more...
Creamy Polenta with Butternut Squash
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Substitute vegetable broth for chicken broth and combine this tasty dish with Braised Brussels Sprouts and Marsala Mushroom Ragout for a great vegetarian meal! Read more...
Salami Scrambles
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These hearty scrambles are delicious served with Black Pepper and Asiago Scones. For an extra-special breakfast or brunch, serve with Pink Sunrise Cocktails. Read more...
Chili Dog Nachos
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What could be better together than chili, cheese, chips and hot dogs?! These nachos are as fun to make as they are to eat. Serve with Buffalo Chicken Salad for a winning football day! Beef chili (ground meat cooked with tomato sauce and seasonings) is a popular topping for frankfurters, especially in the Midwest, where – believe it or not – with the addition of mustard and onions, they are often dubbed Coney Island hot dogs! –RR Read more...
Barbecued Succotash
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This dish goes well with Rach's Spicy Honey-Nut Chicken. Read more...