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Rachael Ray Recipes

Chicken Eggplant Roll-up Salad
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Rachael says, "A friend was having a baby at work and she LOVES eggplant, so I wrote these three easy meals using eggplant steaks for her. I love you, Mommel Hommel, as much as you love eggplant. Enjoy!"Check out the other two delicious eggplant recipes Rachael wrote for her friend, Meat and Mushroom Eggplant Roll-ups with Tomato Gravy and Eggplant Steak Lasagna Stacks. Read more...
Meat and Mushroom Eggplant Roll-ups with Tomato Gravy
|rachael-ray
Rachael says, "A friend was having a baby at work and she LOVES eggplant, so I wrote these three easy meals using eggplant steaks for her. I love you, Mommel Hommel, as much as you love eggplant. Enjoy!"Check out the other two delicious eggplant recipes Rachael wrote for her friend, Chicken Eggplant Roll-up Salad and Eggplant Steak Lasagna Stacks. Read more...
Halibut with Raw Puttanesca Salsa
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Serve with Creamy Tangerine Dressed Grilled Asparagus. Read more...
Chicken Shawarma
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Serve with Grilled Vegetable Couscous Salad alongside. Read more...
Inside-Out Bacon Cheeseburgers with Grilled Green Onion Mayo
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As you bite into these burgers, you will find a smoky, cheesy surprise at the center! The green onion mayo tops off this dish. You might recognize cumin from Indian or Mexican food, but if you add a teaspoon of ground cumin to a cup of mayo it makes a great sauce for burgers or lamb. –RRFor a complete meal, serve with Tomato and Vidalia Onion Salad and Kahlua Chocolate Chunk Cookies. Read more...
Pineapple Spears with Lime and Honey
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Serve with Teriyaki Chicken with Warm Ginger-Carrot Slaw  and Tropical Sundaes. Read more...
Fishy Mixed Grill: Swordfish Kabobs with Garlic and Lemon, Tuna Steaks with Orange-Rosemary Rub
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This dish is a whole new way of preparing fish! It's delicious served with Panzanella with The Works or couscous. Read more...
Warm Endive Salad
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Ingredients 4 endives, trimmed and halved lengthwise, each half then split and fanned a bit Walnut, grape seed, or extra virgin olive oil (EVOO), for brushing greens Salt and pepper 2 tablespoons white wine vinegar Garnish: 2 ounces chopped walnuts, available in small pouches on baking aisle 12 large seedless red grapes, halved Preparation Pre-heat grill pan or large nonstick skillet over medium-high heat. Brush endive on both sides with oil, season with salt and pepper, and then grill until dark around edges and endives are tender, about 3 minutes... Read more...
French Onion No Soup
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This recipe can be made with chicken, pork chops or steak – it's up to you! Read more...
Chicken Tikka Kebabs with Charred Tomato Chutney and Warm Flat Bread
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For a complete Indian meal, pair this main dish with Potatoes with Cumin. The tomato chutney really makes this dish. Read more...
Grilled Chicken Posole Salad
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Lighten up this classic dish by skipping the mayonnaise – with all the other flavors, you won't miss it! Read more...
Roasted Rapini and Sliced Steak with Lemony Salsa Verde
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This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...