Rachael Ray Recipes

Very Berry Crumble
Very Berry Crumble
|rachael-ray
I like to use frozen berries for this crumble. Not only can I have it any time of year, but the juices left in the bag after thawing provide sweetness... Read more...
Shakshuka
Shakshuka Recipe
|rachael-ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Rach's Sunday Dinner: Tuscan Meat Sauce Lasagna
Sunday Dinner: Tuscan Meat Sauce Lasagna
|Faith Coats
Tuscan Meat Sauce Lasagna is a hearty dish that layers rich meat sauce, creamy besciamella, and tender lasagna noodles. The meat sauce combines ground meats with finely chopped chicken livers,... Read more...
Holiday Spiced Nuts
Holiday Spiced Nuts
|rachael-ray
Serve with Marinated Bocconcini, Roasted Beef Tenderloin with Roasted Pepper and Black Olive Sauce, Asparagus Gremolata, Tri Colore Salad with Fennel and Eggnog-Panettone Bread Pudding. Read more...
Asian Glazed Wings
Asian Glazed Wings
|rachael-ray
The tangy ginger and red pepper sauce on these chicken wings makes them a hit for parties or picnics. You can also cook these wings on the grill. For a... Read more...
Vegetarian Huevos Rancheros: Classic Steak and Eggs
Vegetarian Huevos Rancheros: Classic Steak and Eggs
|Corinne Remeika
We love a savory breakfast and this deliciously spiced Vegetarian Huevos Rancheros is sure to wake up your tastebuds. Read more...
Crabby Carbonara
Crabby Carbonara
|Rachael Ray
"When I met and fell in love with my husband, I asked him what I should make him," recalls Rach. "I said, I can make you anything, lobster thermidor or any type... Read more...
Vegetarian Peanut Noodles with Crispy Cutlets
Vegetarian Peanut Noodles with Crispy Cutlets
|Teresa Logan
The perfect DIY takeout-style dish — ginger and garlic-seasoned Crispy Cutlets with fresh veg on a bed of creamy, nutty noodles.SERVES: 4 Read more...
Vegetarian BBQ Classic Cutlet ‘Pizza’ on Naan Bread
Vegetarian BBQ Classic Cutlet ‘Pizza’ on Naan Bread
|Teresa Logan
Shredded Classic Cutlets, toasted naan, and tangy BBQ sauce makes for a quick and creative twist on a classic.SERVES: 2 Read more...
Vegetarian Elote Salad with Carne Asada
Vegetarian Elote Salad with Carne Asada
|Teresa Logan
The creamy, tangy deliciousness of Elote, but fork-friendly, fire-roasted, and topped with zesty Carne Asada.SERVES: 4 Read more...
Vegetarian 5 Spice Classic Cutlet Teriyaki
Vegetarian 5 Spice Classic Cutlet Teriyaki
|Teresa Logan
Seared Classic Cutlets glazed with a super flavorful five spice infused teriyaki sauceSERVES: 4 Read more...
Vegetarian Fattoush with Tahini Ranch Dressing and Classic Cutlets
Vegetarian Fattoush with Tahini Ranch Dressing and Classic Cutlets
|Teresa Logan
A fresh, herb-dressed salad with creamy tahini ranch and seared, lemon-y Classic Cutlet.SERVES: 4 Read more...