Rachael's Vinaigrette
HOME > Recipes > Rachael's Vinaigrette

Rachael's Vinaigrette

Ingredients

  • 1 small shallot, grated or pasted

  • 1 clove garlic, grated, minced or pasted

  • 1 teaspoon honey or sugar

  • 2 teaspoons Dijon mustard

  • 2 tablespoons white wine vinegar

  • Juice of ½ small lemon

  • Salt and pepper

Preparation

Serves: About ¾ cup

Place shallot and garlic in bowl with honey or sugar, Dijon, vinegar, lemon juice, salt and pepper, whisk and add EVOO in slow stream to emulsify.

The Tools You'll Need

You May Also Like

This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from...
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from...