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Rachael Ray Recipes

Grilled Mushroom Salad Subs
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These subs work as a main dish for lunch or dinner, and also pack up perfectly for a picnic or hike. If you're on the trail, try them with Oven-Roasted Maple Gorp. Read more...
Rustic Antipasto
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This rustic salad will soon become a regular. Serve this interesting salad with Peasant Pasta. Read more...
Dogs Wrapped In A Pig (That's Pancetta) with Italian Salsa
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Rachael gives a ballpark favorite an Italian spin! Read more...
Grilled Mahi-Mahi Fillets and Asparagus with Orange and Sesame
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This restaurant quality dish is a real treat, yet easy to prepare. The lime and fresh ginger are a wonderful combination. If you have extra time, you can marinate the fish for 30-45 minutes. Read more...
Blackened Chicken Pizza with Yellow Tomato Salsa
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A healthier twist on pizza, and the flavor is even better! This pizza can also be cut into smaller pieces for a creative, colorful appetizer. Read more...
Chicken Greek-a-Tikka Salad with Parsley-Feta Pesto
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Flavorful and easy, this is a fast yet elegant meal that everyone will think you spent hours preparing. Much of the prep work can be done ahead of time, so this is a great dish to serve when having company over. Double the pesto recipe or freeze leftover for use later with other meats or fish! Read more...
Eggplant Roll-Ups
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Serve with Spanikopita Chicken Meatballs with Spicy Cucumber and Yogurt Sauce and Hummus Pit-zas. Read more...
Barbecued Shrimp in Lettuce Wraps
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Low-carb shrimp in lettuce wraps get a hot and sweet kick from orange marmalade, hoisin sauce and crushed red pepper flakes and a cool down from the lettuce. –RR Read more...
Grilled Chicken and Smashed Broccoli and Potatoes with Gouda Gravy
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This menu is based on the back-in-the-day idea of a good, square meal: meat, vegetable and starch. The flavors have all gotten an update, though! Read more...
Eggplant Steak Lasagna Stacks
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Rachael says, "A friend was having a baby at work and she LOVES eggplant, so I wrote these three easy meals using eggplant steaks for her. I love you, Mommel Hommel, as much as you love eggplant. Enjoy!"Check out the other two delicious eggplant recipes Rachael wrote for her friend, Meat and Mushroom Eggplant Roll-ups with Tomato Gravy and Chicken Eggplant Roll-up Salad. Read more...
Southwestern Stuffed Peppers
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You can stuff peppers with meat and cheese, but I also like to make this simple vegetarian version stuffed with flavored rice. –RR For a complete meal, serve with Wild Mushroom Quesadillas with Warm Black Bean Salsa and Fresh Strawberry Marg-alrightas. Read more...
Grilled Radicchio Salad
|rachael-ray
If you haven't yet tried radicchio, try this unique recipe. The flavors are delicious, and the elegant, colorful presentation is great for entertaining. Read more...