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Rachael Ray Recipes

Chicken Sausage with Roasted Rapini
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This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Mushroom-Apple Stuffing Stuffed Chicken Breasts with Parsnip Smash and Fennel-Apple Sauté
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This is the "Faster" recipe in another of  Rachael's trilogies of  "Fast, Faster, Fastest" recipes. Also try her  "Fast"Roast Chicken and Roasted Veggies with Mushroom-Apple Stuffing and the "Fastest" Mushroom-Apple Stuffing Stuffed Chicken Roll-Ups with Pan Sauce and Apple-Fennel Salad. Read more...
Sicilian Stick to Your Ribs Meal: Meatloaf Brasciole (Roll Ups), Pasta, Broccolini and Ricotta
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Ingredients 1 1/2 pounds ground beef, pork and veal mix from the butcher's counter (meatloaf mix) Salt and pepper 1/2 cup Italian breadcrumbs 1 egg 2 cloves garlic, minced 1/4 small white onion, grated 2 tablespoons golden or dark raisins, chopped 3 tablespoons pine nuts, chopped 3 tablespoons grated cheese, Parmigiano or Romano 2 tablespoons chopped flat leaf parsley 1 cup arugula leaves or baby spinach 6 slices prosciutto di Parma 6 slices deli sliced provolone Extra-virgin olive oil (EVOO), for drizzling 1/2 pound cavatappi (corkscrew shaped hollow pasta) or... Read more...
The T2: Turkey Chili-Topped Turkey Chili Burgers with Red Pepper Slaw and Funky Fries
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Ingredients 1 sack extra-crispy style frozen potato fries (16-20 ounces) 1/4 cup chili powder 2 tablespoons ground cumin 2 tablespoons grill seasoning (such as McCormick Montreal Seasoning brand) 1/4 cup vegetable oil, divided 2-2 1/4 pounds ground turkey breast, 2 packages 1 medium onion, finely chopped 2 tablespoons Worcestershire sauce, (eyeball it) 1 cup tomato sauce, 1 (8-ounce) can 3 red bell peppers, 1/4 of 1 pepper finely chopped, remaining peppers thinly sliced 4 cloves garlic, divided 2 tablespoons hot sauce, divided 1/3 pound, Cheddar or smoked Cheddar (6-ounce chunk)... Read more...
Florentine Mac and Cheese and Roast Chicken Sausage Meatballs
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Serve with Quick Salad. Read more...
Turkey Cacciatore Burgers on Portobello "Buns"
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This healthy burger will quickly become one of your favorites – this recipe is a winner! Serve with Stuffed Roasted Strawberries for dessert. Read more...
Chicken or Turkey Spanakopita Burgers and Fries with Yogurt Dip
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Burgers with a Greek twist! You can also use pita chips in place of the fries. Read more...
Roast Chicken with Lemon and Artichokes
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A delicious new way to roast chicken. Read more...
Spicy Sausage Meatloaf Patties with Italian Barbecue Sauce
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Serve with Grilled Stone Fruits with Balsamic and Black Pepper Syrup. Read more...
Roasted Sausages, Peppers, and Onions and Cheesy Bread with Black Pepper
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Serve with Spaghetti all' Elsa. Read more...
Well-Deserved, Well-Dressed Individual Beef Wellingtons with Steamed Broccoli Spears
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No one will believe that you whipped up this posh British classic in so little time – it's elegant for a special occasion but easy enough to prepare for a weeknight dinner. If you have room, serve with Chocolate Mint Parfaits for dessert. Read more...
Chicks in a Sleeping Bag and Crispy Salad with Mandarin Oranges
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Forget pigs in a blanket – check out these chickies! The apricot preserve sauce does double-duty in this recipe as a dip for the chicks and a tangy salad dressing. Read more...