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Rachael Ray Recipes

Scallops with Bacon and Scallions
Scallops with Bacon and Scallions
|rachael-ray
Ingredients 5 slices bacon Salt and black pepper 18 sea scallops 2 tablespoons extra-virgin olive oil or vegetable oil, 2 turns of the pan 4 scallions chopped Crab dip, store... Read more...