Rachael Ray Recipes: Find New Recipes in Rach's Online Recipe Blog

Chicken Paillard with Apple Butter Sauce, Figs & Arugula

November 9, 2023|Rachael Ray

Pollo a la Riojana

November 9, 2023|Rachael Ray

Ramen Lo Mein with Five-Spice

November 9, 2023|Rachael Ray

Rotisserie chicken and alllll the spices make ramen even better. Read more...

Schug or Zhug (Spicy Green Herb Sauce)

November 9, 2023|Rachael Ray

This fresh hot sauce traces its origins to Yemen but is used all over the Middle East. Stash leftovers in the fridge and use as a sandwich spread. Read more...

Rachael Ray's Garlicky Mashed Potatoes & Parsnips

November 9, 2023|Rachael Ray

These potatoes mix in parsnips and garlic for tons of hearty flavor. Read more...

Escarole Salad with Portobellos

November 9, 2023|Rachael Ray

"When I’m using raw mushrooms in a salad, I toss them with salt and lemon juice and let them hang out for a half hour. The salt and acid draw... Read more...

Five-Spice Chicken with Beans

November 9, 2023|Rachael Ray

When we’re upstate, I dream of New York City takeout. The solution? Get better at making my own, like this riff on one of our delivery faves. Read more...

Bombay Grilled Cheese

November 9, 2023|Rachael Ray

This creamy, crunchy, tangy, spicy sandwich was inspired by classic Indian street food. Bombay is the Colonial Era name for the city of Mumbai, which changed its name in 1995. Read more...