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Rachael Ray Recipes

Tuna and Shells
Tuna and Shells
|rachael-ray
Easy to make but extra delicious, this winning recipe is not just your average tuna casserole! Read more...
Tuna Puttanesca and Penne
Tuna Puttanesca and Penne
|rachael-ray
Ingredients Salt 1 pound penne 1 tablespoon extra virgin olive oil (EVOO) Two cans tuna packed in olive oil, lightly drained (6 ounces each) 4 garlic cloves, chopped 1 teaspoon... Read more...
Pasta Salad à la Norma
Pasta Salad à la Norma
|rachael-ray
You've heard of Pasta à la Norma, now try Pasta Salad à la Norma for a new twist on a classic dish! Read more...
Cabbage and Straw
Cabbage and Straw
|rachael-ray
Serve with Almond and Chocolate Whipped Cream Trifle and Negroni. Read more...
Roasted Ratatouille Pasta
Roasted Ratatouille Pasta
|rachael-ray
Ingredients Salt 1 head garlic Extra virgin olive oil (EVOO), for drizzling 1 medium eggplant, ends removed, peeled and cut into small chunks 2-3 medium zucchini, ends removed, cut in... Read more...
Lemon Spaghetti
Lemon Spaghetti
|rachael-ray
Serve with Flounder Francese with Toasted Almonds, Lemon and Capers. Read more...
Spring Pea-sto with Whole Wheat Penne Pasta
Spring Pea-sto with Whole Wheat Penne Pasta
|rachael-ray
Try whole wheat pasta or brown rice pasta instead of semolina pasta to add some fiber to your meal. Serve with Asparagus-Caramelized Onion Salad and Prosciutto Wrapped Cod. Read more...
Three Mushroom Rigatoni
Three Mushroom Rigatoni
|rachael-ray
Serve with Wilted Escarole with Garlic, Lemon and Oil.Note: You can use any ridged pasta shape.  Giant ribbed elbows are shown here with additional peas thrown in for more flavor. Read more...
Isaboo's Butternut Squash Mac and Cheddar
Isaboo's Butternut Squash Mac and Cheddar
|rachael-ray
Enjoy a meal with your pup with this fall-inspired meal. Check out more pet-friendly recipes! Note: Always check with your vet about which foods are appropriate for you to share... Read more...
Sausage Mushroom Ragu and Rigatoni
Sausage Mushroom Ragu and Rigatoni
|rachael-ray
Ingredients Salt 1 pound whole wheat rigatoni pasta 2 tablespoons extra virgin olive oil (EVOO) 1 1/2 pounds bulk Italian sausage 4 portobello mushroom caps, cut into 1-inch pieces 1... Read more...
Lentil Soup
Lentil Soup
|user-submitted
My grandmother made the best lentil soup on the planet – total comfort food! She used spinach and rice in there, too, which made it all super nutritious. We'd always... Read more...
Big Beef Meatballs with Bucatini
Big Beef Meatballs with Bucatini
|rachael-ray
Serve with Italian Slaw Salad. Read more...