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Rachael Ray Recipes

Iraqi Salmon
Iraqi Salmon Recipe from Jake Makes It Easy
|Faith Coats
Jake makes two of his favorite super simple crowd-pleasers. First, Iraqi roast salmon slathered in a caramelized onion and tomato sauce that is packed with spice. This main dish is... Read more...
Rachael Ray's Meals in Minutes
Chili Crisp BBQ Salmon with Panko Crust Recipe
|Faith Coats
This salmon is all about layers of flavor! First, we season the fish and brown it in a skillet. Next, we slather it in a flavor-packed sauce that not only... Read more...
Rachael Ray's Meals in Minutes
Crispy Fish Tacos Recipe
|Corinne Remeika
Fish tacos get a crispy finish with these taco night delights. You can use cod, halibut, tilapia, or flounder—whatever looks good at the store. My husband John always requests refried... Read more...
Scallops with Bacon and Scallions
Scallops with Bacon and Scallions
|rachael-ray
Ingredients 5 slices bacon Salt and black pepper 18 sea scallops 2 tablespoons extra-virgin olive oil or vegetable oil, 2 turns of the pan 4 scallions chopped Crab dip, store... Read more...
Rachael Ray's Meals in Minutes Recipe Crab Nachos
Crab Nachos Recipe (Double Fiesta Date Night with Steak Tacos)
|Corinne Remeika
Fiesta Double Date Night, Crab Nachos and Steak Tacos! This surf and turf menu takes less time to put together than getting a reservation at a restaurant. I’m using pulled... Read more...
Rachael Ray's Meals in Minutes
Manilla Clams with ‘Nduja and Charred Ciabatta Recipe
|Corinne Remeika
This is a fun meal to make because it's packed with flavor, and that's always a good time. Plus, it’s versatile—you can make it for two people, like for a... Read more...
Rachael Ray's Meals in Minutes Crispy Thai Fish with Salad and Salty-Sweet Dressing Recipe
Crispy Thai Fish with Salad and Salty-Sweet Dressing Recipe
|Corinne Remeika
Thai One On! We could eat Thai style dishes several nights a month and this one is a necessary and surprisingly easy recipe to make – crispy Thai fish –... Read more...
Sausage-and-Mussel Spaghetti
Sausage-and-Mussel Spaghetti
|rachael-ray
Ingredients Salt and pepper 1 pound spaghetti 2 tablespoons extra virgin olive oil (EVOO) 1 pound bulk Italian hot sausage 2 ribs celery with leafy tops, finely chopped 1 small... Read more...
Crabby Carbonara
Crabby Carbonara
|Rachael Ray
"When I met and fell in love with my husband, I asked him what I should make him," recalls Rach. "I said, I can make you anything, lobster thermidor or any type... Read more...
Cioppino: A Fine Kettle of Fish
Cioppino: A Fine Kettle of Fish
|rachael-ray
A seafood stew with big flavors and zero pretension. Cioppino is the kind of dish that makes you feel fancy—until you're elbow-deep in broth, tearing into a loaf of crusty... Read more...
Grandpa's Garlic Shrimp
Grandpa's Garlic Shrimp
|rachael-ray
These shrimp are incredibly simple, yet incredibly delicious. Refrigerating overnight allows the flavors to develop – don't forget to serve with crusty bread for mopping up every last drop of... Read more...
Taiwanese Make-Your-Own Take-Out: Rachael's Shrimp Toast and Taiwanese Meat Sauce with Egg Noodles or Rice
Shrimp Toast and Taiwanese Meat Sauce with Egg Noodles or Rice (MYOTO)
|rachael-ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...