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Rachael Ray Recipes

Avgolemono Lemon Chicken & Rice Soup
Avgolemono Lemon Chicken & Rice Soup
|Rachael Ray
"Tempering is not some fantastic art that only chefs can master—just add hot liquid in small amounts so the eggs don't scramble." —Rach Read more...
Lemon-Tarragon Chicken With Rice
Lemon-Tarragon Chicken With Rice
|Rachael Ray
This Lemon-Tarragon Chicken with Rice is the perfect balance of citrusy, herby, and creamy flavors. With fresh tarragon and lemon, this dish is full of vibrant flavors that elevate simple... Read more...
Chicken Pot Pie Casserole
Chicken Pot Pie Casserole
|Rachael Ray
Rachael Ray's Eggplant (or Chicken) Schnitzel
Rachael Ray's Eggplant (or Chicken) Schnitzel
|Rachael Ray
You can make this schnitzel with chicken, but it tastes amazing with eggplant, too. Read more...
Bolognese-Style Chicken Cutlets
Bolognese-Style Chicken Cutlets
|Rachael Ray
When pounding the chicken with the mallet, use smooth and firm but even strokes in a down and away motion to avoid tearing the meat. Read more...
Creamy Chicken & Mushroom Egg Noodles
Creamy Chicken & Mushroom Egg Noodles
|Rachael Ray
  A creamy, mushroom-packed dish that feels like a warm hug in a bowl. The rotisserie chicken saves you time, and the Marsala brings a touch of elegance. Toss in... Read more...
Chicken Salad Sandwiches with Avo-Goddess Dressing
Chicken Salad Sandwiches with Avo-Goddess Dressing
|Rachael Ray
Get out of your deli sammy routine with these chicken salad sandwiches. Try the mix on lettuce or charred tortillas for a lighter twist! Read more...
Chicken Parm Fingers
Chicken Parm Fingers
|Rachael Ray
Pulled Buffalo Bills Chicken with Cool-Your-Jets Ranch Guacamole
|rachael-ray
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com. Read more...
Spring Chicken Roll-Ups with Lemon Dijon Pan Sauce
|rachael-ray
Serve with Spinach Artichoke Whole-Wheat Penne. Read more...
Chicken Noodle Soup – Three Ways!
|rachael-ray
Who doesn’t love chicken soup? Just like that soup company says, soup is good food. It’s even better when you make it yourself. You get more chicken and more noodles that way. Here are three fast soups that taste like they were slow cooked. Each one is so good, you’ll lose your noodle for them! Read more...
Rachael's Arthurs-Style Chicken Schnitzel with Whipped Honey & Green Hot Sauce + Braised Red Cabbage
Rachael's Arthurs-Style Chicken Schnitzel with Whipped Honey & Green Hot Sauce + Braised Red Cabbage
|Shopify API
This recipe originally appeared on the Rachael Ray Show. For more recipes and videos from the show visit RachaelRayShow.com."I'm obsessed with a place called Arthurs Nosh Bar in Montreal, Canada," Rach... Read more...