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Rachael Ray Recipes

Rach's Big Spicy Mac
|rachael-ray
Ingredients 2 1/2 pounds ground sirloin 2 tablespoons chili powder 1 tablespoon cumin 1 tablespoon coriander 4 tablespoons Worcestershire sauce 2 tablespoons grill seasoning 1 tablespoon extra virgin olive oil (EVOO) 8 slices cheese 1 cup ketchup 1 can diced chilies (4 ounces) 1 cup sour cream 6 sesame seed buns, cut in half 1 head green leaf lettuce 1 jar sandwich-size sliced pickles 1 small onion, chopped Preparation In a large bowl, mix together the ground sirloin, chili powder, cumin, coriander, Worcestershire and grill seasoning.Score the meat into 4... Read more...
Bobotie Bowls
|rachael-ray
"Bobotie is a slow-baked South African sweet-spicy meat casserole that John and I discovered on our honeymoon in Cape Town," says Rachael. This version is made entirely on the stove, which shortens the cooking time. Instead of the lemon leaves used in South Africa, lemon zest does the trick. Read more...
Who Ya Callin' Chicken? Stuffed Sammie Pockets
|rachael-ray
Ingredients 1 large shallot, finely chopped 3 tablespoons champagne vinegar or white balsamic vinegar 1 tablespoon Dijon mustard 1 tablespoon honey 1/3 cup extra virgin olive oil (EVOO) Salt and pepper 3 cups shredded poached chicken or skinned rotisserie chicken 3 ribs celery from the heart, finely chopped 1 large carrot, finely chopped or grated A handful of butter lettuce leaves, torn or chopped 4 sprigs tarragon, leaves stripped and chopped 1 large Pullman-style white or whole wheat bread loaf, unsliced Preparation In a bowl, combine the shallot, vinegar, mustard... Read more...
Cleopatra's Chicken Salad
|rachael-ray
This salad makes a light yet filling supper all on its own. Don't hesitate on the anchovies in the Ceasar dressing; cooked anchovies melt away easily and the flavor changes from fishy to nutty. They're delicious! Read more...
Spinach Fettuccini with Gorgonzola Cream Sauce
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Serve with Florentine Prosciutto Wrapped Chicken and Puttanesca Tomato Salad with Fried Capers. Read more...
Bolognese Bread Pizza
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Serve with Ricotta and Cherry Focaccia Bread. Read more...
Steakhouse Sliders and Mini Steak Fries
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Serve with Gorgonzola Spinach Artichoke Dip and Spicy Fennel Shrimp. Read more...
Traditional Supper Stuffing with Cider Gravy
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Serve with Mashed Sweet-n-Bitter Potatoes and Smoky Greens with Cranberries. Read more...
Super Scampi
Super Scampi Recipe
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Serve with Tuna and Vegetable Salad and Balsamic Soaked Bacon Wrapped Scallops. Read more...
Warm Spinach Salad
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Serve with Creamy Mushroom Spaghetti. Read more...
Polenta with Peas and Pancetta
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Try serving with Roman-esco (Italian Romesco) with Red Snapper and Lemon-Pepper Ricotta Spread. Read more...
Sloppy Joe DiMaggios- Serves a whole team of 9 little leaguers!
|rachael-ray
Serve with Corny Salad. Read more...