Rachael Ray Recipes

Hungarian-ish Mini-Dumpling and Egg Noodle Soup
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Prepare this simple, savory soup to serve with Cucumber and Celery Salad. Read more...
Roasted Poblano Quesadillas
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Serve with Smoky Sweet Potato Chicken Stoup. Read more...
Quick Pickles
Quick Pickles Recipe
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No jar, no problem – these quick pickles are your kitchen’s secret weapon for when the store-bought ones run out! Get creative, toss in your favorite spices, and enjoy the... Read more...
Chicken and Mushroom Goulash with Gnocchi
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This dish smells so good, your neighbors will be wondering what you're having for dinner! It's even better the next day as leftovers. Serve with Beet and Walnut Salad. Read more...
Spaghetti Meatballs and Tomato-Basil Sauce
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Serve with Italian Horns. Read more...
Uptown Pork Chops and Apple Sauce: Roast Pork Tenderloins with Escalloped Apples
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Serve with Cheesy Potato and Sharp Cheddar Hash and Sautéed Mini Vegetable Medley. Read more...
Spanakopizza
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Serve with Wide Eye Coffee Shakes. Read more...
Lucky 7 Layer Dip
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Serve with Texas Hold-Ums Mini Chipotle Beef Burgers with Warm Fire Roasted Garlic Ketchup. Read more...
Vicki's Favorite Chicken with Grapes, Couscous and Roasted Asparagus
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Serve with Roasted Pears and Ice Cream. Read more...
Thai Salad with Peanut Dressing
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For a complete meal, serve with Spicy Chicken with Peppers and Basil and Ice Cream with Toasted Coconut Topping. Read more...
Big Mussels with Garlic and Vermouth
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Serve this with a crusty baguette for soaking up the delicious broth! Read more...
Mediterranean Fish Tacos
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Serve with Orzo with Chickpeas. Read more...