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Rachael Ray Recipes

Chicken or Turkey Spanakopita Burgers and Fries with Yogurt Dip
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Burgers with a Greek twist! You can also use pita chips in place of the fries. Read more...
Spicy Sausage Meatloaf Patties with Italian Barbecue Sauce
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Serve with Grilled Stone Fruits with Balsamic and Black Pepper Syrup. Read more...
Roasted Sausages, Peppers, and Onions and Cheesy Bread with Black Pepper
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Serve with Spaghetti all' Elsa. Read more...
Super Stuffed Baked Apples à la Mode
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These delicious apples are easy to make and will fill your kitchen with the smells of autumn and the holidays. Try serving for dessert with Chicken Mug Pie. Read more...
Green Eggs and Ham with Ital-Tots and Garlic-Cheesy Toast
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These Green Eggs and Ham do Dr. Seuss proud! Read more...
Well-Deserved, Well-Dressed Individual Beef Wellingtons with Steamed Broccoli Spears
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No one will believe that you whipped up this posh British classic in so little time – it's elegant for a special occasion but easy enough to prepare for a weeknight dinner. If you have room, serve with Chocolate Mint Parfaits for dessert. Read more...
Roasted Squash Vegetable Medley
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If you're not a fan of zucchini or squash, this recipe may change your mind! This easy, colorful, healthy dish is delicious with Dijon Tarragon Chicken Breasts as well as with a variety of other mains. It also makes a great side for Thanksgiving meals. Read more...
Garlic and Herb Three Cheese Pizza
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A variety of cheeses take center stage on this pizza. Read more...
Quick Peaches and Golden Raisins Cobbler
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Serve with Cream of Mushroom Casserole. Read more...
Carbonara Deep Dish Pasta-Crusted Pan Pizza
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This recipe is a "BLD" meal – you can have it for breakfast, lunch or dinner! For lunch or dinner, serve with a simple fruit or green salad as a side.Serve with Roasted Tomato Dressed Romaine Salad. Read more...
Egg Pasta Frittata
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For a real feast, serve this delicious brunch recipe with ham steaks. This frittata can be served hot or cold. A frittata is a baked omelet, similar to a Spanish tortilla (not the Mexican corn kind or chips), a round egg and potato dish that’s cut into pie-like wedges and can be spiffed up with your choice of fillings. –RR Read more...
Lamb Chops with Roasted Tomato Gravy and Green Olive Couscous
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This complete dinner cooks quickly and is a great meal for entertaining. Read more...