Munster-Tini | Halloween Cocktail | John Cusimano
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Munster-Tini | Halloween Cocktail | John Cusimano

Ingredients

  • 3 or 4 mint leaves, plus a sprig for garnish

  • 1 ½ ounces gin

  • ¾ ounce Green Chartreuse

  • ¾ ounce St-Germain liqueur

  • ¾ ounce lime juice

Preparation

Serves: 1

Muddle mint leaves at the bottom of a cocktail shaker.

Add the remaining ingredients and ice.

Shake and strain into a chilled martini glass or coupe.

Garnish with mint sprig.

Always drink responsibly.  Share Pin It Print

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