1/4 cup orange marmalade
1 lemon, juiced
1 lime, juiced
2-3 teaspoons hot sauce
1/4-1/3 cup extra-virgin olive oil (EVOO)
1 pound sack shredded slaw salad mix
Salt and freshly ground black pepper
Remove metal top from jar and loosen the marmalade up in microwave 15 seconds. Spoon loosened marmalade into a bowl then whisk in lemon and lime juice, hot sauce and EVOO. Toss slaw salad with dressing and season with salt and pepper.