Southwest flavors add dimension to a hearty minestrone soup, then is made even better with chimichurri on top! Save your extra chimichurri to top our chicken, fish or other meats.
tags: dinner lunch fruit rice, grains and breads pork vegetables beans bake boil simmer food processor or blender moreHot dogs become brunch-worthy in Rach's latest take on hot dogs.
tags: brunch lunch rice, grains and breads eggs pork vegetables potatoes boil griddle simmer more
Snapper with a delightful tomato-fennel sauce is simply sensational.
tags: brunch dinner lunch fish and seafood vegetables boil simmer Yum-o! Family-Friendly more
Chase the winter blues away with spicy southwestern sloppy Josés.
tags: brunch dinner lunch burgers cheese rice, grains and breads beef pork vegetables sauté simmer moreBegorra! The luck of the Irish was with Rach when she invented this melt in honor of St. Patty's Day.
tags: brunch dinner lunch "sammies," wraps and subs rice, grains and breads beef vegetables broil simmer moreFresh garden veggies tossed with pasta and topped with cheese is an effortless, yet elegant dish.
tags: dinner lunch cheese pasta vegetables sauté boil simmer Yum-o! Family-Friendly more
A mix of sweet and spicy ingredients make for a flavorful of corn soup.
tags: soups and stoups brunch dinner lunch fruit cheese vegetables sauté simmer food processor or blender more
Good Morning American debuts Rach's newest burger recipe to highlight the 2013 Rachael Ray Feedback event at the SXSW Music Festival in Austin, Texas.
tags: brunch dinner lunch burgers cheese rice, grains and breads beef vegetables sauté simmer more
Mashed potatoes, parsnips and cheddar come together for a new take on everybody's favorite side.
tags: sides cheese vegetables potatoes boil simmer more