Summer Entertainment Guide

Lighten up your sweet tooth this summer with these desserts that won't weigh you down. These recipes can go anywhere-from picnics to backyard BBQs.

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The Perfect Recipes

  • The Best Brownies Ever!

    Our own blogger, Plan B Mom, posted this recipe, which got rave reviews!

  • Fleur's Summer Plum Cake

    Use oval plums, sometimes called Italian plums, which have a consistency similar to a grape. You can also use cherries instead.

  • Can you believe Rachael baked this dish??? She's not as bad of a dessert-maker as she says she is.  This recipe makes for an easy and flavorful ending to make a perfect menu.

  • Chocolate and Peanut Butter Streusel Cake

    This peanut butter chocolate chip beauty was passed on to me by my aunt a few years back and it has been in my regular rotation ever since. It's great to bring to a family party - kids love it - and couldn't be easier. One bowl, one pan.  It keeps for days - and it makes a great breakfast too (don't tell your kids)!

  • Can you believe Rachael is actually baking??  If she can do it, you can too!

  • Old Fashioned Peanut Butter Cookies

    This recipe was sent from rachaelray.com visitor, Kaleigh Zimmerman.  She tells us:

    "This cookie was one of my favorites as a little girl.  My grandma and mother made these all the time around the holidays. Enjoy! "

  • Cherry Bars

    This recipe was sent from rachaelray.com visitor, Denise Layne  who tells us that:

    "These cookies are one of my favorites among the many I like. This recipe is not only sentimental since it's my grandmother's, but it makes my mouth happy and my friends' mouths as well! Since they have a pinkish-red color, I enjoy making them for Christmas and Valentine's Day for parties, potlucks, and for treating my kids' teachers. I have had a vairety of wonderful comments and descriptions of how they taste. This recipe is every thing I love and more squeezed into a little pan."

  • Sweet Potato Pie

    This recipe was sent to us by rachaelray.com site visitor, Brenda Brown. She says, "This recipe is quick and I love to bake it. It's MMMMM good!"

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